We are committed to raising all our beef on our ranches
The Porterhouse, which is best identified by its tenderloin muscle, is the best option for those that want to enjoy the thick and tender flavor of a big 30 oz cut. It's also perfect for anyone looking to share in the festivities.
THE SHORT LOIN
Perhaps the most sought after primal, the Short Loin yields the Tenderloin and the Strip Loin.
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